Burger offers free cheeseburgers for National Cheeseburger Day

The most important national holiday of the year has officially arrived (no offense, national hot dog day.) We’ve gathered up the best deals from around the country to make sure you’re well-fed with cheeseburger-y goodness. It would be nearly un-American not to eat a cheeseburger today. WCK serves two different cheeses on the burgers, aged cheddar and bleu cheese. So who first came up with the idea?

Several stories claim the cheeseburger was created between 1924 and 1926 by California chef, Lionel Sternberger. Some say the teenager was working as a short-order cook at a little place on famous Route 66 when he added a slice of cheese to a burger, and the rest, as they say, is food history!

Check out Berlin’s menu here and vegetarians, fear not, all of Berlin’s burgers are available as a vegetarian option. With only a handful of cartoons on the air, this is one to watch if you love butt’s as much as Tina Belcher does.

Numerous ten finalists in our search for N.J.’s best burger had some sort of cheese, but my list here is of 10 burgers where cheese is the star, or at least co-star.

This week’s food question features yet another specialty burger. I call my version the “Inside-Out Cheeseburger”.

Whether you prefer yours plain or loaded with the works, when it comes to good, burgers are just about as American as mom, apple pie and baseball!

Mix coarsely grated cheese (about 1 cup per pound of meat) into the meat before shaping the patties.