Kim Kardashian Is Eating Her Placenta After Giving Birth to Saint West

Kim Kardashian is going to great lengths to ensure she stays healthy and happy following the birth of son Saint. What do I have to lose?’

Kim took to her blog to explain the process of eating the placenta and why she chose to have it freeze-dried and made into pills.

The reality star and wife of rapper Kanye West said that she has read a lot about pregnant women who suffered from postpartum depression after giving birth to their first baby.

Writing that she “really didn’t want the baby blues”, she decided taking a pill made of her own hormones had to be safe.

The mum-of-two said that some of her friends had inspired her to give it a go after crediting the pills with stopping them from developing postpartum depression.

We’re glad to hear that Kim is feeling good but for some of her squeamish followers the details about her placenta-eating plans were a little too much info…

Though we shouldn’t be so shocked by the KUWTK starlet’s decision as she did the same thing following North West’s birth a couple years ago.

This can cause massive bleeding or even death for the mother, so the doctors are telling her no more Kardashian babies because she would be at risk of death if she has a third child. But some mothers take the pills slowly and save the rest in Ziploc and freeze it. They take it later when they have menopause or PMS, which prolongs the life of the pill for a few years, according to Lucarelli who charges $275 for the service. I totally recommend it for anyone considering it!’

The new mom-of-two, who never actually showed herself throughout the live stream, tells Caitlyn that she gained 60 pounds during her pregnancy, something that she has also shared with fans, but revealed that she was 130 pounds when she got pregnant and was 190 pounds at the end.

And now for pictures of the baby that came with the placenta, please, Kim. She usually delivers the placenta pill to clients within one day.